The Yunga bar is a dark, strong and nicely balanced chocolate! Its character allows you to enjoy it pure as well as paired with a nice liquor.

The cocoa:

• name: Yunga

• origin: Ecuador, Fortaleza del Valle, EET103, Manabi

• the cocoa was produced under ZOTO protocol

The chocolate:

• 80%: 73% cocoa - 7% cocoa butter added - 20% beet sugar

• Post-harvest controlled chocolate bar

• 45-50g

Flavor notes:

Nectarine, gardenia, macadamia, raisin bread